Lunch Lady Brownies
Lunch lady brownies are a nostalgic dessert that combines rich chocolate flavor with a chewy texture, perfect for any occasion.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Dessert
Cuisine American
Servings 12 servings
Calories 200 kcal
- 1 cup butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Preheat your oven to 350°F (175°C).
Grease a 9x13 inch baking pan.
Melt 1 cup of butter in a saucepan over low heat.
Stir in 2 cups of sugar until combined.
Add 4 large eggs, one at a time, mixing well after each.
Mix in 1 teaspoon of vanilla extract.
In a separate bowl, combine 1 cup of all-purpose flour, 1 cup of cocoa powder, and 1/2 teaspoon of salt.
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
Fold in 1 cup of chocolate chips.
Pour the batter into the prepared pan and spread evenly.
Bake for 25-30 minutes or until a toothpick inserted comes out clean.
Allow to cool before cutting into squares.
Calories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gFiber: 1g
Keyword lunch lady brownies, chocolate brownies, dessert, nostalgic treats