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–+ servings

Lazy Lasagna

A quick and easy twist on traditional lasagna, combining layers of cheese, marinara, and noodles without the fuss, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Italian
Servings 4 servings
Calories 500 kcal

Ingredients
  

  • 9 lasagna noodles
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese shredded
  • 1 cup Parmesan cheese grated
  • 3 cups marinara sauce
  • 1 egg
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • Cook the lasagna noodles according to package instructions; drain and set aside.
  • In a bowl, mix ricotta cheese, egg, garlic powder, Italian seasoning, salt, and pepper.
  • Spread a layer of marinara sauce on the bottom of a baking dish.
  • Place 3 lasagna noodles over the sauce.
  • Spread half of the ricotta mixture over the noodles.
  • Sprinkle with 1/3 of the mozzarella and Parmesan cheese.
  • Repeat the layers: marinara, noodles, ricotta mixture, and cheeses.
  • Top with the remaining noodles, marinara sauce, and cheese.
  • Bake for 30 minutes until bubbly and golden.

Nutrition

Calories: 500kcalCarbohydrates: 45gProtein: 25gFat: 25gFiber: 2g
Keyword lazy lasagna, easy lasagna, quick dinner, comfort food, Italian cuisine
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