Garlic Steak Bites
These garlic steak bites are tender, juicy pieces of beef infused with rich garlic flavors, perfect for any gathering or a cozy night in.
Ingredients
- 1 lb beef steak sirloin or ribeye
- 4 cloves garlic minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 tablespoon fresh parsley chopped
- Optional: 1 teaspoon red pepper flakes
Instructions
- Cut the beef steak into bite-sized cubes.
- In a bowl, combine minced garlic, olive oil, salt, and pepper.
- Add the steak cubes to the marinade and let them sit for at least 15 minutes.
- Heat a skillet over medium-high heat until hot.
- Add the marinated steak cubes to the skillet in a single layer.
- Sear the steak bites for about 2-3 minutes on each side for medium-rare.
- If desired, sprinkle red pepper flakes during cooking.
- Remove the steak bites from the skillet and let them rest.
- Garnish with fresh parsley before serving.
- Serve immediately with your choice of dipping sauce.
Nutrition
Calories: 250kcalCarbohydrates: 1gProtein: 20gFat: 18g
Tried this recipe?Let us know how it was!