Fried Oreos
Fried Oreos are a delicious treat featuring crispy batter enveloping classic Oreos, perfect for parties and indulgent desserts.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Total Time 15 minutes mins
Course Dessert
Cuisine American
Servings 12 servings
Calories 150 kcal
- 1 package of Oreo cookies
- 1 cup of pancake mix
- 1 cup of milk
- 1 egg
- 1 teaspoon of vanilla extract
- Oil for frying
- Powdered sugar for dusting
Heat oil in a deep fryer or large pot to 350°F (175°C).
In a bowl, mix pancake mix, milk, egg, and vanilla until smooth.
Dip each Oreo cookie into the batter, ensuring it is fully coated.
Carefully place the battered Oreos into the hot oil.
Fry for about 2-3 minutes or until golden brown.
Use a slotted spoon to remove fried Oreos and place them on paper towels to drain excess oil.
Dust with powdered sugar while still warm.
Let them cool slightly before serving.
Enjoy your fried Oreos with your favorite dipping sauce!
Store any leftovers in an airtight container.
Calories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7g
Keyword fried oreos, dessert, carnival treats, easy recipes