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–+ servings

Chicken Sausage Pasta

Indulge in a hearty chicken sausage pasta that brings together savory sausage with perfectly cooked pasta in a rich tomato sauce, perfect for weeknight dinners.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine Italian
Servings 2 servings
Calories 450 kcal

Ingredients
  

  • 8 oz pasta fettuccine or penne
  • 2 chicken sausages sliced
  • 1 cup marinara sauce
  • 1 small onion diced
  • 2 cloves garlic minced
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions
 

  • Boil a pot of salted water and cook the pasta according to package instructions until al dente.
  • Heat olive oil in a skillet over medium heat.
  • Add the diced onion and sauté until translucent, about 3-4 minutes.
  • Stir in the minced garlic and cook for another minute.
  • Add the sliced chicken sausage to the skillet and cook until browned.
  • Pour in the marinara sauce and simmer for 5 minutes.
  • Drain the cooked pasta and add it to the skillet with the sausage and sauce.
  • Toss everything together to coat the pasta evenly.
  • Season with salt and pepper to taste.
  • Serve hot, garnished with fresh basil.

Nutrition

Calories: 450kcalCarbohydrates: 50gProtein: 22gFat: 15gFiber: 3g
Keyword chicken sausage, pasta, quick meals, Italian cuisine
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